LASSA FEVER
Lassa fever is an acute viral hemorrhagic fever; just as Ebola,
yellow fever and dengue are VHFs
Lassa fever was discovered in Lassa, Nigeria in 1969.
Lassa fever virus is a zoonotic illness, endemic in West Africa (Nigeria, Sierra Leone, Liberia, and Guinea).
Lassa fever virus resides naturally in the multimammate rat (Mastomys natalensis), but other species have to been known to host it. Mastomys rats are common in poor sanitary areas
Lassa fever was discovered in Lassa, Nigeria in 1969.
Lassa fever virus is a zoonotic illness, endemic in West Africa (Nigeria, Sierra Leone, Liberia, and Guinea).
Lassa fever virus resides naturally in the multimammate rat (Mastomys natalensis), but other species have to been known to host it. Mastomys rats are common in poor sanitary areas
Lassa fever epidemic occurs throughout the year, with peaks
between November and May.
Lassa moves from rats to humans, when the latter is exposed
to urine, saliva, blood or feces of the former. Transmission between humans
occurs via contact with similar body fluids (or objects and surfaces contaminated
with said fluids) and vomitus.
Lassa fever incubates inside an infected person for 3 – 21
days before symptoms appear.
80% of infections go unnoticed, as symptoms are mild and
fleeting (fever, malaise, weakness, and headache)
20% of infections progress to muscle pain, sore throat,
cough and chest pain, nausea and vomiting, abdominal pain and diarrhea, with
severe cases progressing to hemorrhaging from gums, eyes or nose amongst other
places with complications such as shock, hypotension.... DEATH usually follows
within 2 weeks of symptoms, due to multi-organ failure.
General case mortality is less than 1%, while in-hospital
case mortality is 15 – 20% (do not wonder why).
Neurological symptoms have also been described, including
tremors, deafness and encephalitis.
Diagnosis is by ELISA to IgM, IgG antibodies and Lassa
antigen, Reverse transcriptase PCR (in early stages); viral culture (takes 7 –
10 days)
Treatment – Ribavirin, when given early and supportive care
concerning fluid and electrolyte balance, as well as treatment of supervening
infections, if any.
PREVENTION and CONTROL
Community education on hygiene
(prevent rodents being exposed to foodstuff), avoidance of contact with body
fluids of sick people. Invaluable, also, is basic hand hygiene.
For health workers,
Practice standard precautions at
all times (hand hygiene, correctly use PPE irrespective of provisional
diagnosis)
Appropriately dispose and
disinfect items used by Lassa fever patients
Clean hospital regularly using
appropriate materials and methods.
Dispose all healthcare waste
safely
Maintain a high index of suspicion
for Lassa fever
Test all suspected malaria cases
with RDT, if negative CONSIDER OTHER CAUSES OF FEVER INCLUDING LASSA FEVER
National guidelines for case
management of Lassa fever is here http://ncdc.gov.ng/diseases/guidelines
Images from Google images
Images from Google images
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